Once the harvest, the barley is malted and mashed in among the Macallan's two mash tuns, a system that will take involving 4 and eight hours. Then, the barley is fermented by using a specially cultured yeast prior to getting distilled twice through The Macallan's copper-pot stills. The copper comprising https://300ennootsukiaiepisode293693.answerblogs.com/35799758/how-300-en-no-otsukiai-episode-2-can-save-you-time-stress-and-money