Unhulled seeds have a slightly a lot more bitter flavour when compared with hulled seeds However they also have a nuttier and crunchier texture. Once the seeds are hulled, they are typically roasted to boost their flavor and aroma. Roasting also allows to get rid of any remaining humidity and https://cloves-export-company54270.weblogco.com/36528582/helping-the-others-realize-the-advantages-of-cloves-supplier-worldwide