Chicken Katsu is greatest served right after it is actually cooked to maintain its crispiness, but it could be kept in the fridge for around three-4 times in an airtight container. Reheat inside of a 350F oven right until warm and crispy. Served it with garlic butter green beans and https://chickenkaraage05037.articlesblogger.com/55428020/getting-my-chicken-marsala-to-work