Hoki fillets are very long and slim and possess a strip of fat beneath the lateral line. This could be removed to further improve taste. Extra fat-line-out hoki would make a fantastic different to cod, whiting, pollock and various groundfish species. Defatted blocks are great for breaded and battered https://top-1-topi88-agen-slot-ju12232.alltdesign.com/fascination-about-23hoki-49585194