Owing to fantastic quantity of grapes, the staff was in the position to use qualitative sorting, bringing only the top grapes into the presses.” – Cyrille Diniz, lead oenologist An Excellent vintage and the right reflection of the 2003 harvest, with enchanting aromas and an enough, generous palate “2014 was https://damiencbvpx.blog-eye.com/26682175/5-simple-techniques-for-vega-sicilia-unico-2011